tag:blogger.com,1999:blog-27340429.post8382588449502934772..comments2024-01-01T09:56:18.017-05:00Comments on Sunday Night Dinner: Off The TopicAnnahttp://www.blogger.com/profile/03406856399107525937noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-27340429.post-62399520811366114162007-01-27T14:01:00.000-05:002007-01-27T14:01:00.000-05:00Jonathan - Thank you so much for the salt! It's gr...Jonathan - Thank you so much for the salt! It's great. You will have to come by and try it. Maybe not the chicken though :)<br /><br />JC - Yep, grinder busted. I have no idea what I did, as always. Black salt looks so cool, doesn't it? Like caviar, I think. Let me know if you get some. I have no idea what it's supposed to taste like.Annahttps://www.blogger.com/profile/03406856399107525937noreply@blogger.comtag:blogger.com,1999:blog-27340429.post-10663588271969916232007-01-26T14:15:00.000-05:002007-01-26T14:15:00.000-05:00You broke the salt grinder already? Wow. I never k...You broke the salt grinder already? Wow. I never knew so many different types of salt existed until I saw about 50 different kinds at Southern Season in Chapel Hill. I bought some cheap sea salt. I want to try the black salt.JChttps://www.blogger.com/profile/11251502182111287115noreply@blogger.comtag:blogger.com,1999:blog-27340429.post-69254373221698041772007-01-26T00:27:00.000-05:002007-01-26T00:27:00.000-05:00Ah, finally the post I've been waiting for. I had...Ah, finally the post I've been waiting for. I had forgotten about that salt. My plan has been completed now. However, I know I would have found your chicken quite delicious.The Crazy Cellisthttps://www.blogger.com/profile/00899161261155852150noreply@blogger.com